Table 3 |
||
|
Composition of the liquid fraction of the two batches of pretreated material |
||
|
Component |
Concentration, g/L |
|
|
Batch 1 |
Batch 2 |
|
|
|
||
|
Glucose |
13.3 ± 0.8 (91.7)a |
27.1 ± 0.1 (42.1)a |
|
Mannose |
22.1 ± 2.0 (88.3)a |
28.7 ± 0.1 (41.7)a |
|
Xylose |
8.6 ± 0.8 (101.5)a |
11.4 ± 0.0 (47.5)a |
|
Galactose |
3.6 ± 0.1 (89.0)a |
4.5 ± 0.0 (42.0)a |
|
Arabinose |
ND |
ND |
|
HMF |
1.93 ± 0.0 |
2.72 ± 0.0 |
|
Furfural |
0.85 ± 0.0 |
1.16 ± 0.0 |
|
Lactic acid |
3.80 ± 0.0 |
4.75 ± 0.0 |
|
Acetic acid |
4.92 ± 0.0 |
5.87 ± 0.0 |
|
|
||
|
HMF = 5-hydroxymethylfurfural; ND = not done. Data are mean values ± SD unless otherwise indicated. aMean value ± SD, the percentage of sugars in monomeric form compared with total sugars is given in brackets. |
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|
Hoyer et al. Biotechnology for Biofuels 2010 3:14 doi:10.1186/1754-6834-3-14 |
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