Email this article to a friend
Xylose reductase from Pichia stipitis with altered coenzyme preference improves ethanolic xylose fermentation by recombinant Saccharomyces cerevisiae
-
* Corresponding author: Marie F Gorwa-Grauslund marie-francoise.gorwa@tmb.lth.se
Biotechnology for Biofuels 2009, 2:9 doi:10.1186/1754-6834-2-9